- Start your Feast
- Entree Salads
- Main From the Ranch & Sea
- Charcoal Grilled Steaks
- Flame Grilled Burgers
- Young Riders
- Sides
- Wrap Up Your Feast
- To Start
- Mixology
- Happy Hour
- Sparkling
- White
- Red
- Rose
- Premium Wines
- Alcohol Zero %
- H2O
- Fresh Juices
- Inhale The Best Exhale The Stress
A curated selection of cold meats, artisan cheeses, marinated olives, roasted peppers, and toasted baguette
Lightly breaded fried calamari served with a spicy lime aioli.
Our Signature Prepared by our Chef ‘Terry’
Tortilla bread, lemon sweet pepper sauce chicken,
radish, cilantro, crispy red onions, guacamole.
Smoked salmon with mustard dressed fennel salad,
avocado, red pepper crema, lemon wedge & toasted
baguette finished with salmon roe.
Crispy chicken bites tossed in a tangy and sweet chipotle
honey glaze, garnished with fresh cilantro finished with
dynamite sauce.
Grilled beef skewers served with a side of chimichurri
and smoked sea salt.
Flaky pastry pockets filled with seasoned pulled brisket,
onions, and spices, baked to perfection with rich mole sauce.
A blend of cheeses, smoky chorizo, roasted poblano peppers,
and white truffle oil. Served with nachos, guacamole, and salsa.
Succulent prawns sautéed in garlic chili olive oil, served with
a dollop of aioli and garlic parmesan baguette.
Steamed edamame pods, seasoned with sea salt,
lime zest, and chili flakes.
Crisp baby gem lettuce, parmesan, sour croutons, Caesar dressing
A refreshing mix of little gem, avocado-puree, corn, brined quail egg, edamame, fennel, cherry tomato, and baby spinach dressed with herb Dijon vinaigrette.
Roasted cauliflower florets, wild rocket, avocado,
pomegranate seeds, almonds, sumac, with a creamy
tahini dressing & red pepper crema.
A selection gaucho sausage, lamb chop, and fillet,
served with chimichurri, roasted vegetables, and grilled corn.
Tender beef ribs slow-smoked and glazed with tangy
chipotle BBQ sauce. Served with grilled corn and chunky chips.
Marinated (off shell) prawns with garlic chipotle, dill
crema sauce, grilled asparagus.
Toasted brioche bread with either chicken or beef with
caramelized onions, turkey bacon, fried egg, gruyere,
and mild cheddar cheese, served with fries or house salad
Char-grilled tender tentacles, tossed with roma pedals,
capers and olives, white asparagus, finished
with mojo verde sauce
Sizzling fajitas served with your choice of beef,
chicken, accompanied by warm tortillas, avocado
crema, and pico de gallo.
Stuffed rolled lamb leg, atop mushroom ragout
finished with crispy humita carrot & broccolini.
Served with chunky chips
& house salad.
Served with chunky chips
& house salad.
Served with chunky chips
& house salad.
200g patty, truffled shrooms, BBQ brisket relish,house sauce, veggies, fried egg, aged cheddar,red onions pickle, purple chips & pickle served on a potato bun.
Locally produced (DOP) veggie patty, truffled mushrooms, veggies, avocado, pickle, sweet potato chips, house sauce & swiss cheese served on a brioche bun.
Cajun seasoned breast with arugula, tomato& red onion
pickle, avocado, swiss cheese house sauce, & potato
chips served on a sesame bun.
Flavourfully juicy bone in steak, carved on the table
served with truffle puree, house
greens and char grilled corn.
Sauces
Green Peppercorn, Creamy Mushroom,
Chimichurri
Beef or Chicken Whipped potato and steamed veggies
Beef patty, iceberg lettuce, tomato, cheddar cheese, fries, potato bun
Smoked turkey Ham, Pepperoni, Mayo, Cheddar Cheese, Fries
Cheddar Cheese Sauce and Parmesan
Crumbed Chicken Nuggets with Fries
Breaded Fish Goujons with Fries
A selection of artisanal cheeses, served with
preserves, nuts, crackers, and fresh fruits.
Rich cheesecake swirled with dulce de leche,
topped with bourbon caramel sauce and sea salt.
A rich date and walnut steamed pudding,
glazed with salted caramel sauce served with
vanilla ice-cream.
Apple pecan pie drizzled with chili-chocolate
sauce and served with bourbon whipped cream.
Sponge cake soaked in three kinds of milk,
topped with whipped cream, fresh
berries, and hibiscus syrup
Warm churros dusted with cinnamon sugar,
served with rich chocolate and caramel dips
Mango & Passion / Mandarin / Ginger
Home Infused blueberry gin, St.
Germain, violette liqueur, lavender.
Secret orchid vodka, cointreau,
Homemade grapefruit, berries and rosemary
blend topped with fizzy bitters.
Spiced infused pineapple topped with fizzy pop
Organic blend of mango and hibiscus to
create a Mexican magic.
Pineapple, ginger, ocean essence
Orange, Pasion, Mint, 7up.
Lucid dreams
White flash
Funky desire
MAGIC LOVE
any flavor of your choice
Grape & Mint
Double Apple
Cinnamon Gum
Mango Orange & ICE
Lemon Mint / Gum & Mint
Orange / Blueberry /
Watermelon / Peach